Crispy Cinnamon-Sugar Air Fryer Banana Chips

Crispy Cinnamon-Sugar Air Fryer Banana Chips 🍌

Ingredients:

1. 2 ripe but firm bananas (peeled and thinly sliced into rounds)
2. 1 tbsp coconut oil or melted butter
3. 1 tbsp granulated sugar (or coconut sugar for a healthier option)
4. ½ tsp ground cinnamon

Directions:

1. Preheat Air Fryer:
   1.1. Preheat your air fryer to 350°F (180°C).
2. Prepare the Bananas:
   2.1. Peel the bananas and slice them into thin rounds.
3. Coat the Bananas:
   3.1. In a bowl, mix the coconut oil or melted butter with the sliced bananas until they are evenly coated.
4. Sprinkle with Cinnamon-Sugar:
   4.1. In a separate bowl, combine the granulated sugar and ground cinnamon.
   4.2. Sprinkle the cinnamon-sugar mixture over the coated banana slices, ensuring they are evenly covered.
5. Air Fry the Banana Chips:
   5.1. Place the coated banana slices in a single layer in the air fryer basket.
   5.2. Air fry for 8-10 minutes, flipping the slices halfway through, until they are crispy and golden brown.
6. Serve:
   6.1. Remove the banana chips from the air fryer and let them cool slightly.
   6.2. Enjoy your crispy and sweet cinnamon-sugar air fryer banana chips as a delicious snack or dessert!

Preparation Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes | Calories: 120 kcal per serving | Servings: 2 servings