This 2-ingredient breakfast started as a simple idea and somehow turned into one of those recipes I keep coming back to again and again. You know the kind — quick, comforting, and so easy that it almost feels like cheating 😄
It all began on a busy morning when I didn’t have time to cook anything complicated. No long ingredient list, no fancy tools, no stress. Just two basic ingredients that most of us already have at home. I threw them together without expecting much… and wow. The result was warm, filling, and surprisingly satisfying.
What I love most about this breakfast is how simple doesn’t mean boring. It’s proof that you don’t need a long recipe or expensive ingredients to make something delicious. Sometimes the best meals are the ones that are effortless and honest — the kind that reminds you of slow mornings, cozy kitchens, and taking care of yourself without overthinking it.
This has quickly become my go-to when: • I don’t feel like cooking
- I want something fast but homemade
- I need a budget-friendly meal
- I want a breakfast that actually keeps me full
Another reason this recipe works so well is that it’s easy to customize. You can keep it plain, or dress it up depending on your mood. Sweet, savory, crunchy, soft — it adapts to whatever you’re craving that day. That’s probably why it never gets old.
Honestly, this is the kind of breakfast you make once… and then suddenly you’re making it every week. Sometimes every day. It’s comforting, reliable, and perfect for busy mornings or lazy ones alike.
If you love simple recipes, quick breakfasts, or meals with minimal ingredients, this one is definitely worth trying. It’s a reminder that good food doesn’t have to be complicated to be good