Put Potato Chunks, Butter, and Sliced Onions in the Slow Cooker – The Easiest Comfort Side Dish Ever 🥔🧈🧅
If you’re looking for a no-fuss, hands-off side dish that tastes like pure comfort, this slow cooker potatoes and onions recipe is about to become your new favorite. With just a few simple ingredients—potato chunks, butter, and sliced onions—the slow cooker does all the work while you go about your day. No babysitting the stove, no complicated steps, and no fancy ingredients required.
This recipe is perfect for busy weeknights, Sunday dinners, potlucks, or holidays, and it pairs beautifully with chicken, beef, pork, or even as a hearty vegetarian option. The potatoes turn out tender and buttery, the onions melt into a sweet, savory layer, and the flavors come together effortlessly.
🥔 Why This Slow Cooker Potato Recipe Works So Well
What makes this dish so special is its simplicity. As the potatoes cook low and slow, they absorb all that rich buttery flavor while the onions soften and caramelize slightly, creating a cozy, home-style taste. It’s the kind of recipe that reminds you of family dinners, grandma’s kitchen, and comfort food done right.
Plus, the slow cooker locks in moisture, so the potatoes never dry out—just soft, flavorful, and perfectly cooked every time.
🧅 Ingredients You’ll Need
Potatoes (Yukon Gold or red potatoes work best)
Butter (real butter for the best flavor)
Onions, thinly sliced
Salt and black pepper
Optional: garlic powder, fresh herbs, paprika, or cheese
That’s it! Simple ingredients you probably already have in your kitchen.
🥘 How to Make Slow Cooker Potatoes and Onions
Wash and cut the potatoes into even-sized chunks. No need to peel unless you prefer them that way.
Slice the onions thinly so they cook down nicely.
Add the potato chunks to the slow cooker.
Scatter the sliced onions over the potatoes.
Dot generously with butter, then season with salt and pepper.
Cover and cook on LOW for 5–6 hours or HIGH for 3–4 hours, until the potatoes are fork-tender.
Gently stir before serving and adjust seasoning if needed.
✨ Easy Variations Everyone Loves
Garlic Butter Potatoes: Add minced garlic or garlic powder.
Cheesy Version: Sprinkle shredded cheese during the last 20 minutes.
Herb Potatoes: Add rosemary, thyme, or parsley for extra flavor.
Creamy Style: Stir in a splash of cream or sour cream before serving.
This recipe is incredibly flexible, making it easy to customize for your family’s tastes.
❤️ Perfect for Any Occasion
Whether you’re cooking for your family, bringing a dish to a gathering, or just want something warm and filling, these slow cooker potatoes and onions always deliver. They’re comforting, budget-friendly, and practically foolproof—exactly the kind of recipe everyone asks for again and again.
If you love easy crockpot recipes, simple potato dishes, and comfort food classics, don’t forget to save this recipe, like the post, and share it with someone who loves slow cooker meals. Once you try it, this dish will be on repeat in your kitchen! 😋
