🧀🔥 Cheesy Creamy Chicken Rolls
🛒 Ingredients
2 cups cooked chicken, shredded or finely chopped
1 cup cream cheese, softened
1 cup shredded mozzarella (or cheddar)
1 tsp garlic powder
½ tsp onion powder
Salt & black pepper, to taste
1 can crescent roll dough or 8–10 soft dinner rolls
2 tbsp melted butter
Optional: chopped parsley or green onions for topping
👩🍳 Instructions
Preheat oven to 375°F (190°C). Lightly grease a baking dish.
In a bowl, mix chicken, cream cheese, shredded cheese, garlic powder, onion powder, salt, and pepper until creamy and well combined.
Roll it up
Crescent dough: Separate triangles and spoon filling onto the wide end, then roll up.
Dinner rolls: Slice halfway through and stuff generously with filling.
Place rolls seam-side down in the baking dish.
Brush tops with melted butter.
Bake for 18–22 minutes, until golden brown and bubbly.
Sprinkle with parsley if desired. Serve warm and melty 😍
💡 Tips & Variations
Add cooked bacon bits for extra indulgence
Swap mozzarella for pepper jack for a little kick
Serve with garlic butter, ranch, or marinara on the side
Creamy swirl ✔️
Cheese melt ✔️
Comfort in every bite ✔️
