Here’s a simple 5-ingredient “Lucky Day Dinner” recipe that’s hearty, comforting, and perfect for a slow cooker:
Ingredients
2 lbs (900g) beef stew meat or chicken thighs
1 can (14 oz) diced tomatoes
1 packet (1 oz) dry ranch seasoning mix
4 cups frozen mixed vegetables (carrots, peas, corn, green beans)
2 cups beef or chicken broth
Instructions
Prep the meat: Cut beef or chicken into bite-sized pieces if needed.
Layer in slow cooker: Place meat in the bottom, pour in the broth and diced tomatoes. Sprinkle the ranch seasoning over the top.
Add veggies: Top with frozen vegetables, no need to thaw.
Cook: Cover and cook on low 6–8 hours or high 3–4 hours, until meat is tender and vegetables are cooked through.
Serve: Stir gently, adjust seasoning with salt and pepper if needed, and serve hot over rice, mashed potatoes, or with crusty bread.
✅ Optional tip: Add a splash of cream or a handful of shredded cheese at the end for extra richness.
If you want, I can also give you a version that cooks entirely in the oven without a slow cooker—super easy for a day when you’re not home.
Do you want me to do that?
