π° 5-Minute Soft Cake (No Oven Option)
π§Ύ Ingredients:
1 egg
4 tbsp sugar
4 tbsp milk
3 tbsp oil (vegetable or sunflower)
5 tbsp flour
1 tsp baking powder
1 tsp vanilla sugar or extract
Pinch of salt
π©βπ³ Instructions:
In a bowl, whisk the egg + sugar until slightly creamy.
Add milk + oil + vanilla, mix well.
Add flour + baking powder + salt, mix until smooth (no lumps).
β‘ Quick Cooking Options:
π‘ Microwave (fastest):
Pour into a greased mug or small bowl
Microwave for 2β3 minutes
π Pan (no oven):
Pour into a small greased pan
Cover and cook on very low heat for 5β7 minutes
π« Optional Toppings:
Chocolate spread
Powdered sugar
Jam
Fresh fruit
π‘ Tip:
For extra softness, add 1 tbsp yogurtβit makes it even more moist and βmeltsβ in your mouth π