🍏 Quick Apple Pie (3 Apples – 10 Minute Prep)
🧾 Ingredients
3 medium apples (peeled, sliced thin)
1 ready-made pie crust (store-bought or homemade)
3 tbsp sugar (adjust to taste)
1 tbsp brown sugar (optional, for deeper flavor)
1 tsp cinnamon
1 tbsp flour (to thicken)
1 tsp lemon juice (optional but recommended)
1 tbsp butter (cut into small pieces)
👩🍳 Instructions
Preheat oven to 180°C (350°F).
Prepare apples (quickly!)
Peel and slice your 3 apples.
Toss them in a bowl with sugar, brown sugar, cinnamon, flour, and lemon juice.
Assemble pie
Place pie crust into a baking dish.
Add the apple mixture.
Dot with small pieces of butter.
Cover with top crust (or make a lattice if you want it fancy 😉).
Cut small slits on top for steam.
Bake
Bake for 30–40 minutes until golden brown and bubbling.
Cool slightly & serve
Let it rest 10–15 minutes before slicing.
🔥 Tips for Extra Flavor
Add a pinch of nutmeg or vanilla for a richer taste
Sprinkle sugar on top crust for a slight crunch
Serve with vanilla ice cream 😋
