🥖 Homemade Garbage Bread
🛒 Ingredients:
1 lb (450 g) ground beef
6–8 slices bacon, cooked and crumbled
1 small onion, finely chopped
2 cloves garlic, minced
1 cup shredded mozzarella cheese
1/2 cup cheddar cheese
1 tube refrigerated pizza dough (or homemade dough)
2 tbsp ketchup
1 tbsp mustard (optional)
Salt & pepper to taste
1 tsp Italian seasoning (optional)
1 egg (for egg wash)
👨🍳 Instructions:
Cook the filling
In a pan over medium heat, cook the ground beef with chopped onion.
Add garlic, salt, pepper, and seasoning.
Cook until browned, then drain excess fat.
Add bacon & sauce
Stir in crumbled bacon, ketchup, and mustard.
Let mixture cool slightly.
Prepare the dough
Roll out pizza dough into a large rectangle on a floured surface.
Fill it
Spread the beef mixture evenly over the dough.
Sprinkle mozzarella and cheddar cheese on top.
Roll it up
Roll the dough tightly like a log (like a jelly roll).
Pinch the edges to seal.
Bake
Place seam-side down on a baking sheet.
Brush with beaten egg.
Bake at 375°F (190°C) for 25–30 minutes, until golden brown.
Serve
Let it rest for 5–10 minutes, then slice and enjoy!
🔥 Tips:
Add extras like peppers, mushrooms, or jalapeños for more flavor
Serve with dipping sauces (ranch, marinara, or BBQ)
You can swap beef for chicken or sausage
