🍌 3-Ingredient Banana Pancakes
banana pancakes that kids usually love
Ingredients
1 ripe banana
2 eggs
3–4 tablespoons flour (optional but helps make them fluffier)
Instructions
Mash the banana in a bowl until smooth.
Add the eggs and mix well.
Stir in flour (if using) until you get a batter-like texture.
Heat a lightly oiled pan over medium heat.
Pour small spoonfuls and cook 1–2 minutes per side until golden.
Tips
Add cinnamon or vanilla if you want extra flavor
Serve with honey, chocolate spread, or fruit
Make small “mini pancakes” for kids—they love them
