awesomefood 
Crispy Cheesy Vegetable FrittersIngredients2 cups zucchini, finely grated1 cup corn kernels1 small carrot, grated1 cup shredded cheddar cheese2 green onions, chopped2 eggs¾ cup flour1 tsp baking powder½ tsp garlic powderSalt and pepper to tasteOil for fryingOptional Dipping Sauce½ cup sour cream1 tbsp mayonnaise1 tsp lemon juiceFresh herbs (parsley or dill)InstructionsGrate zucchini and squeeze out excess … Read more
Monte Cristo SlidersIngredients12 Hawaiian rolls6 slices deli ham6 slices deli turkey6 slices Swiss cheese2 large eggs3 tbsp milk2 tbsp melted butter1 tsp Dijon mustard1/2 tsp garlic powder1/2 tsp onion powderPowdered sugar, for toppingRaspberry or strawberry jam, for servingInstructionsPreheat oven to 350°F (175°C). Grease a 9×13-inch baking dish.Slice the Hawaiian rolls in half horizontally, keeping them … Read more
Rich & Delicious Creamy Dessert BarsThese ultra-rich dessert bars are buttery, creamy, and perfect for sharing at potlucks or family gatherings.IngredientsCrust2 cups graham cracker crumbs1/2 cup melted butter1/4 cup sugarFilling2 packages cream cheese, softened1 cup powdered sugar1 teaspoon vanilla extract1 tub whipped toppingToppingChocolate syrup, caramel, or fresh berriesInstructionsPreheat oven to 175°C (350°F).Mix graham cracker crumbs, … Read more
Tortilla Wraps with Ground BeefIngredients1 lb (450 g) ground beef1 small onion, diced2 cloves garlic, minced1 packet taco seasoning (or 2 tbsp homemade taco seasoning)1/3 cup water6 large flour tortillas1 cup shredded cheddar or Mexican blend cheese1 cup shredded lettuce1 tomato, diced1/2 cup sour creamOptional: sliced jalapeños, salsa, avocado, hot sauceInstructionsCook the beefIn a large … Read more
Creamy Cheesy Hash Brown CasseroleIngredients1 bag (30 oz / 850 g) frozen hash browns, thawed2 cups shredded cheddar cheese1 can cream of chicken soup1 cup sour cream1/2 cup melted butter1 small onion, finely choppedSalt and pepper to tasteOptional topping:Crushed cornflakes or buttery crackersInstructionsPreheat oven to 350°F (175°C).In a large bowl, mix:hash brownscheesesoupsour creambutteronionsalt & pepperSpread … Read more
3-Ingredient Slow Cooker Shredded BeefThis comforting recipe is simple, rich, and perfect over mashed potatoes, rice, or sandwiches.Ingredients2–3 lbs beef chuck roast1 packet dry onion soup mix1 can (10.5 oz) cream of mushroom soupInstructionsPlace the chuck roast in a slow cooker.Sprinkle the onion soup mix evenly over the meat.Spread the cream of mushroom soup on … Read more
Patio Season Supper (5-Ingredient Skillet Dinner)A simple, hearty dinner perfect for warm evenings when you don’t want to turn on the oven.Ingredients4 boneless chicken breasts or thighs1 lb baby potatoes, halved1 packet ranch seasoning mix1 cup shredded cheddar cheese6 slices bacon, cooked and crumbledOptional garnish:Green onionsSour creamInstructionsCook the potatoesHeat a large skillet over medium heat … Read more
Garlic Herb Roasted ChickenIngredients6 bone-in chicken thighs or drumsticks3 tbsp olive oil4 garlic cloves, minced1 tsp paprika1 tsp dried thyme1 tsp dried rosemarySalt and black pepper1 lemon, slicedInstructionsPreheat oven to 220°C (425°F).Pat chicken dry with paper towels.Mix olive oil, garlic, paprika, thyme, rosemary, salt, and pepper.Rub mixture all over the chicken.Place chicken in a baking … Read more
Creamy Beef-Stuffed Pasta BakeA rich, cozy casserole with beef-stuffed pasta smothered in a velvety creamy sauce and baked until bubbly and golden.Ingredients1 (20–25 oz) package refrigerated beef-stuffed ravioli or tortellini1 lb ground beef1 small onion, diced2 cloves garlic, minced1 tsp Italian seasoningSalt and pepper, to taste1 jar (24 oz) marinara sauceVelvety Cream Mix1 can condensed … Read more
Honey Garlic Butter Steak and Rice Skillet 🥩🍚IngredientsFor the Steak450 g (1 lb) sirloin steak or ribeye, cut into bite-sized cubes1 tbsp olive oilSalt and black pepper, to taste1 tsp paprika1 tsp garlic powderFor the Honey Garlic Butter Sauce3 tbsp butter4 cloves garlic, minced3 tbsp honey2 tbsp soy sauce1 tsp Dijon mustard (optional)1/2 tsp red … Read more