Traditional Polish Pierogi (Potato & Cheese)
🥟 Traditional Polish Pierogi (Potato & Cheese)IngredientsFor the dough2 cups all-purpose flour1/2 teaspoon salt1 egg1/2 cup sour cream2–4 tablespoons water (as needed)For the filling2 cups mashed potatoes1 cup farmer’s cheese or ricotta1 small onion, finely chopped2 tablespoons butterSalt and black pepper to tasteFor serving3 tablespoons butter1 onion, slicedSour creamInstructionsMake the doughIn a bowl, mix flour … Read more