Slow Cooker 4-Ingredient Beef TipsThis cozy slow cooker beef recipe is rich, tender, and incredibly easy — just toss everything in and let it cook.Ingredients2 lbs beef stew meat or cubed chuck roast1 packet onion soup mix1 can cream of mushroom soup1 cup beef brothOptional ExtrasMushroomsGarlic powderBlack pepperEgg noodles, rice, or mashed potatoes for servingInstructionsPlace … Read more
4-Ingredient Comfort BakeIngredients2 cups cooked shredded chicken1 cup uncooked white rice1 can cream of mushroom soup2 cups chicken brothInstructionsPreheat oven to 180°C (350°F).Grease a casserole dish.Mix the rice, soup, and chicken broth until smooth.Stir in the shredded chicken.Pour everything into the casserole dish and cover tightly with foil.Bake for 50–60 minutes, until the rice is … Read more
Fluffy Cream DessertIngredients2 cups heavy whipping cream1 can (14 oz) sweetened condensed milk1 package instant vanilla pudding mix1 teaspoon vanilla extract1 cup crushed pineapple, drained1 cup mini marshmallows1/2 cup shredded coconut (optional)Fresh fruit or graham cracker crumbs for toppingInstructionsIn a large bowl, beat the heavy cream until stiff peaks form.In another bowl, whisk together the … Read more
Creamy Mushroom Beef CasseroleA cozy, easy dinner with just a few ingredients that turns tender and creamy in the oven.Ingredients1½ to 2 lbs beef stew meat1 can cream of mushroom soup1 packet onion soup mix1 cup beef broth or waterOptional:Sliced mushroomsGarlic powderBlack pepperEgg noodles, rice, or mashed potatoes for servingInstructionsPreheat oven to 325°F (165°C).Place the … Read more
Cheesy Family-Favorite Chicken BakeThis sounds like one of those creamy, cheesy casseroles everyone goes back for seconds on — here’s a delicious version you can make easily at home.Ingredients2 large chicken breasts, cooked and shredded3 cups cooked pasta or rice1 can cream of chicken soup1 cup sour cream1½ cups shredded cheddar cheese1 cup mozzarella cheese1 … Read more
Sizzling Chinese Pepper Steak with OnionsIngredients500 g (1 lb) beef sirloin or flank steak, thinly sliced2 bell peppers (green, red, or mixed), sliced1 large onion, sliced3 cloves garlic, minced1 tbsp fresh ginger, grated2 tbsp vegetable oilMarinade2 tbsp soy sauce1 tbsp cornstarch1 tsp sesame oil1 tsp sugar1/2 tsp black pepperSauce1/4 cup soy sauce1 tbsp oyster sauce1 … Read more
Homemade Coconut Chocolate BarsIngredients3 cups shredded coconut1 can sweetened condensed milk1 tsp vanilla extract2 cups milk chocolate or dark chocolate chips1 tbsp coconut oil or butterInstructionsMix the fillingIn a bowl, combine shredded coconut, sweetened condensed milk, and vanilla.Stir until thick and sticky.Shape the barsForm into small logs or rectangles like in the picture.Place on a … Read more
4-Ingredient Peanut Butter CookiesIngredients1 cup peanut butter (smooth or chunky)1 cup sugar (white or brown works)1 large egg1 tsp vanilla extractInstructionsPreheat oven to 180°C (350°F). Line a baking tray with parchment paper.In a bowl, mix peanut butter and sugar until smooth.Add the egg and vanilla, then stir until a thick dough forms.Roll dough into small … Read more
🥐 Old-Fashioned Buttermilk Biscuits (Sunday Morning Style)Ingredients2 cups all-purpose flour1 tbsp baking powder1/2 tsp baking soda1 tsp salt6 tbsp cold butter (very cold, cubed)3/4 cup cold buttermilk (plus a little extra if needed)InstructionsPreheat oven to 220°C (425°F). Line a baking sheet with parchment paper.Mix dry ingredientsIn a bowl, whisk flour, baking powder, baking soda, and … Read more
Chicken Parmesan Grilled Cheese SandwichIngredients (Makes 2 sandwiches)4 slices thick bread (sourdough or Italian bread works best)2 cooked chicken breasts, shredded or sliced1 cup marinara sauce1 cup shredded mozzarella cheese1/4 cup grated parmesan cheese2 tbsp butter, softened1 tsp garlic powder1 tsp Italian seasoningOptional: fresh basil or parsleyInstructionsPrepare the fillingIn a bowl, mix the cooked chicken … Read more