Pot Roast with Potatoes & Carrots
🥩 Pot Roast with Potatoes & Carrots🛒 Ingredients1.5–2 kg beef chuck roast2 tbsp olive oilSalt & black pepper (to taste)1 large onion, chopped4 garlic cloves, minced4–5 carrots, peeled & cut into chunks4–6 potatoes, peeled & cut into chunks2 cups beef broth2 tbsp tomato paste1 tbsp Worcestershire sauce1 tsp dried thyme1 tsp dried rosemary (or fresh … Read more