Awesome Food

Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Sauce 🍤🥑🌽Ingredients:For the Shrimp:1 lb large shrimp, peeled and deveined1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepper1/4 teaspoon cayenne pepper (optional)For the Corn Salsa:1 cup frozen corn, thawed1/2 cup diced red onion1/4 cup chopped cilantro1 jalapeño, seeded and minced (optional)1 … Read more

Pork Schnitzel with Dijon Gravy Crispy pork cutlets topped with rich, creamy mustard gravy 🐖🍽 You will need:4 boneless pork chops1/2 cup all-purpose flour2 large eggs1 cup breadcrumbs1/4 cup grated Parmesan cheese1 teaspoon paprikasalt and pepper to taste3 tablespoons olive oil For the gravy:2 tablespoons unsalted butter2 tablespoons all-purpose flour1 cup chicken broth1/2 cup heavy … Read more

Honey Roasted Cauliflower with Grilled Halloumi Crunchy Chickpeas…..IngredientsFor the Cauliflower:1 medium cauliflower, cut into florets2 tbsp olive oil1 tbsp honey1 tsp curry powder½ tsp smoked paprika½ tsp turmericSalt and pepper to taste For the Crunchy Chickpeas:1 can (400g) chickpeas, drained and rinsed1 tbsp olive oil½ tsp paprika½ tsp cuminPinch of saltFor the Grilled Halloumi:200g halloumi … Read more

Homemade Frosting flavors to match every mood—what’s your favorite? Ingredients:½ cup unsalted butter, softened8 oz cream cheese, softened3-4 cups powdered sugar (adjust for sweetness)2 tsp vanilla extractPinch of salt (balances the sweetness)1-2 tbsp heavy cream or milk Instructions:Using a mixer, beat the butter and cream cheese together until smooth and fluffy (about 2-3 minutes).Add powdered … Read more

Lemon Pesto Rigatoni with Burrata & Roasted Pine Nuts Ingredients:For the Pasta:12 oz rigatoni pasta1/2 cup basil pesto (store-bought or homemade)1/2 cup fresh lemon juice (about 2 lemons)1 tsp lemon zest1 tbsp olive oilSalt and black pepper, to tasteFor the Topping:1 ball burrata cheese1/4 cup pine nuts, roasted1/4 cup grated Parmesan cheese1 tbsp fresh basil, … Read more

Kodiak Protein Mug Cake – A High-Protein, Low-Point Breakfast Treat! I just had to take a moment to thank whoever shared this genius idea of using Kodiak Protein Pancake & Waffle Mix to make a quick and delicious high-protein mug cake! This recipe has been a game-changer for my mornings—it’s super easy, packed with 14 … Read more

Fiery Chicken Ramen with Creamy Garlic SauceIngredients You’ll NeedFor the chicken:2 fresh chicken breasts, cut into bite-sized pieces2 tbsp soy sauce (salty and rich!)1 tbsp chili sauce (for that fiery kick!)1 tbsp honey (a touch of sweetness to balance it all out)For the ramen:2 packs instant ramen noodles4 cups chicken broth (beautiful and flavorful)1 cup … Read more

Beet & Burrata Salad with Pine Nuts – A Flavorful and Elegant Dish If you’re looking for a salad that is both visually stunning and bursting with flavor, this Beet & Burrata Salad with Pine Nuts is the perfect choice. Combining the earthy sweetness of beets, the creamy decadence of burrata, the crunch of toasted … Read more

Four homemade vegetable dips Recipes👇 8 oz cream cheese, softened½ cup sour cream or Greek yogurt½ cup buffalo hot sauce (like Frank’s RedHot)1/2 cup shredded cheddar cheese½ tsp garlic powder½ tsp onion powder¼ tsp smoked paprika¼ cup crumbled blue cheese2 tbsp chopped green onions (for garnish) Instructions:In a mixing bowl, beat the cream cheese and … Read more

Baked Caesar Chicken with a Creamy Parmesan Sauce Ingredients ✅ For the Chicken:• 4 boneless, skinless chicken breasts• 1 cup Caesar dressing• ½ cup sour cream• ¾ cup grated Parmesan cheese• 1 teaspoon garlic powder• ½ teaspoon black pepper• ½ teaspoon salt• ½ teaspoon Italian seasoning• ½ cup shredded mozzarella cheese (optional, for extra cheesiness)• … Read more