🥣 Classic Quick Tartar Sauce (No Fancy Ingredients)
You’ll need:
1/2 cup mayonnaise
1–2 tbsp finely chopped pickles or pickle relish
1 tsp lemon juice (or vinegar)
1 tsp mustard (optional but nice)
Salt & pepper to taste
How to make it:
Mix everything in a bowl.
Taste and tweak — more pickle = more tang, more mayo = creamier.
Chill 10 minutes if you’ve got time (flavors pop more), or use right away.
🌿 Fresh Herb Version (If You’ve Got Extras)
Add any of these if available:
Chopped parsley or dill
A tiny bit of garlic (minced or powder)
Capers (if you have them)
🚨 Emergency Hack (Ultra-Minimal)
If you’re really low on ingredients:
Mayo + pickle juice + a little mustard
That’s it. Still slaps on fish, nuggets, or fries.
If you tell me what you’re eating this with (fish, fries, sandwich?), I can tweak the recipe to match the vibe 😏
