🥔 Creamy Peas & Potatoes (3 Ingredients)
🧾 Ingredients
4 cups potatoes (peeled & diced)
2 cups frozen peas
3 tablespoons butter
(Optional: salt & pepper to taste)
👩‍🍳 Instructions
Boil the potatoes
Place diced potatoes in a pot, cover with water, and boil for about 10–12 minutes until fork-tender.
Add the peas
In the last 2–3 minutes of cooking, toss in the frozen peas.
Drain & butter
Drain everything well, then return to the pot.
Add butter and gently stir until melted and coated.
Season (optional)
Add salt and pepper if you like, then serve warm.
đź’ˇ Why this recipe feels special
It’s simple, cheap, and filling
Perfect for early spring (March) when you want something warm but not heavy
Tastes like something straight from grandma’s kitchen ❤️
