🍫 Soft & Chewy Chocolate Chip Bars (Perfect for Sharing)
🧾 Ingredients
1 cup (225g) butter, melted
1 cup brown sugar
½ cup white sugar
2 eggs
2 tsp vanilla extract
2 ½ cups all-purpose flour
1 tsp baking soda
½ tsp salt
2 cups chocolate chips
👩🍳 Instructions
Preheat oven to 180°C (350°F). Grease or line a baking pan.
In a bowl, mix melted butter + sugars until smooth.
Add eggs + vanilla, mix well.
Stir in flour, baking soda, and salt until combined.
Fold in chocolate chips.
Spread evenly into the pan.
Bake for 20–25 minutes until golden on top.
Let cool slightly, then cut into bars.
💡 Tips
Slightly underbake for extra gooey centers 😍
Add chopped nuts if you want a crunch
Sprinkle a little salt on top for a sweet-salty twist
