🍰 15-Minute Crazy Good Cake
🥣 Ingredients
2 eggs
100 g sugar (½ cup)
1 packet vanilla sugar (or 1 tsp vanilla extract)
120 ml milk (½ cup)
80 ml oil (â…“ cup, any neutral oil)
180 g flour (1½ cups)
1 tbsp baking powder
Pinch of salt
👉 Optional:
Lemon zest or orange zest
Chocolate chips or raisins
👩‍🍳 Instructions
Preheat your pan
If using oven: 180°C (350°F)
Or use a stovetop pan with lid (low heat)
Mix eggs + sugar
Whisk until light and slightly fluffy (about 1–2 minutes)
Add liquids
Stir in milk, oil, and vanilla
Add dry ingredients
Mix flour, baking powder, and salt, then combine into batter
👉 Don’t overmix—just until smooth
Pour into pan
Grease a small pan or baking dish
Cook
Oven: 20–25 minutes
Stovetop: cover and cook on very low heat for ~15 minutes
Check doneness
Toothpick should come out clean
✨ Optional topping ideas
Dust with powdered sugar
Drizzle honey or chocolate
Add jam in the middle for a surprise filling
🔥 Why it’s “famous”
Ready super fast
Uses basic ingredients
Soft, moist, and customizable
