🥘 3-Ingredient Creamy Chicken
🛒 Ingredients:
4 chicken breasts (or thighs)
1 can (300–400 ml) heavy cream or cream of mushroom soup
1 packet onion soup mix
👩🍳 Instructions:
Preheat oven to 180°C (350°F).
Place chicken in a baking dish in a single layer.
Mix sauce:
In a bowl, combine the cream (or soup) with the onion soup mix.
Pour over chicken, making sure all pieces are coated.
Bake uncovered for about 40–50 minutes, until chicken is cooked through and the sauce is bubbly.
🍽️ Serving Ideas:
Serve over rice, mashed potatoes, or pasta
Add a side of steamed vegetables for balance
💡 Tips:
If you want it even richer, add a handful of grated cheese (optional, but still simple).
You can make this in a slow cooker: cook on low for 4–5 hours.
