🍗 3-Ingredient Sweet & Savory Chicken
Ingredients:
4–6 chicken thighs or drumsticks (bone-in, skin-on for best flavor)
1 cup apricot preserves (or peach preserves)
1 packet dry onion soup mix
Instructions:
Preheat oven to 180°C (350°F).
Place the chicken pieces in a baking dish in a single layer.
In a small bowl, mix the apricot preserves with the dry onion soup mix.
Pour and spread the mixture evenly over the chicken.
Cover with foil and bake for 45 minutes.
Remove foil and bake another 15–20 minutes until the chicken is golden and slightly caramelized.
Why it works:
The preserves bring sweetness and a sticky glaze
The onion soup mix adds savory depth and seasoning
The chicken becomes tender and juicy as it cooks
Optional (if you want to stretch it a bit):
Serve over rice or with potatoes to soak up the sauce
Add a splash of vinegar or mustard for a tangy twist
