🥜 Easy 2-Ingredient Peanut Butter Fudge
Ingredients:
1 cup peanut butter (creamy works best)
1 cup sweetened condensed milk
Instructions:
Warm the mixture:
In a saucepan over low heat, combine the peanut butter and sweetened condensed milk.
Stir until smooth:
Keep stirring constantly until everything melts together into a thick, smooth mixture.
Set the fudge:
Pour the mixture into a small dish lined with parchment paper.
Chill:
Refrigerate for about 2–3 hours, or until firm.
Slice and enjoy:
Cut into small squares—it’s rich and very sweet, so small pieces go a long way.
Optional upgrades:
Add a pinch of salt for balance
Mix in crushed peanuts or chocolate chips before chilling
Drizzle melted chocolate on top
