π§π₯ Cheesy Bacon Baked Chicken
Ingredients
4 boneless, skinless chicken breasts
1 tsp salt
Β½ tsp black pepper
Β½ tsp garlic powder
Β½ tsp paprika
1 cup shredded mozzarella or Monterey Jack (or a mix)
6β8 slices bacon, cooked and chopped
1 tbsp olive oil or melted butter
Fresh parsley (optional, for garnish)
Instructions
Preheat oven to 400Β°F (200Β°C).
Lightly grease a baking dish with olive oil or butter.
Place chicken breasts in the dish and pat dry.
Season both sides with salt, pepper, garlic powder, and paprika.
Bake uncovered for 20β25 minutes, until chicken is almost cooked through.
Remove from oven and top each breast with cheese, then sprinkle chopped bacon on top.
Return to oven and bake 5β10 more minutes, until cheese is melted and bubbly.
Optional: Broil for 1β2 minutes for extra golden cheese.
Garnish with parsley and serve hot.
π₯ Tips & Variations
Add a thin layer of cream cheese or ranch dressing under the shredded cheese for extra richness
Swap mozzarella for cheddar or Colby-Jack
Serve with mashed potatoes, rice, or roasted veggies
Great for meal prep β reheats beautifully
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