Melt-in-Your-Mouth Crockpot Pork Steaks

🐖 Melt-in-Your-Mouth Crockpot Pork Steaks
🛒 Ingredients (just 4!)
4–6 bone-in pork steaks
1 packet ranch seasoning mix
1 packet onion soup mix
1 cup chicken broth (or water for a simpler version)
👩‍🍳 Instructions
Prep the crockpot
Lightly grease it or use a liner for easy cleanup.
Layer the pork
Place the pork steaks in the bottom in a single layer (stack if needed).
Add the flavor
Sprinkle the ranch seasoning and onion soup mix evenly over the meat.
Pour the liquid
Add the chicken broth over everything.
Slow cook magic
Cook on LOW for 6–8 hours (best for tenderness)
Or HIGH for 3–4 hours
Optional finishing touch
Spoon the juices over the pork before serving. You can also thicken the juices into gravy if you like.
🍽️ Serving Ideas
Mashed potatoes (perfect with the gravy!)
Rice or buttered noodles
Steamed veggies or green beans
💡 Tips for Extra Flavor
Sear the pork steaks in a pan for 2–3 minutes per side before slow cooking (optional but amazing).
Add sliced onions or mushrooms if you want to stretch the dish.

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