🥐 Hot Ham & Cheese Crescent Roll Sandwiches
🛒 Ingredients:
1 can refrigerated crescent roll dough
6–8 slices deli ham
4 slices cheese (cheddar, Swiss, or mozzarella work great)
2 tbsp butter (melted)
1 tsp Dijon mustard (optional, but delicious)
1 tsp honey (optional, for a sweet touch)
½ tsp garlic powder
½ tsp dried parsley (or Italian seasoning)
👨🍳 Instructions:
Preheat oven to 180°C (350°F). Line a baking tray with parchment paper.
Unroll the crescent dough and separate into triangles.
Layer the fillings:
Add a slice of ham and a piece of cheese on each triangle.
Roll them up starting from the wide end toward the tip. Place on the baking tray.
Make the buttery topping:
Mix melted butter + mustard + honey + garlic powder + parsley.
Brush generously over each crescent roll.
Bake for 12–15 minutes, or until golden brown and crispy.
🔥 Tips:
Add a slice of tomato or a little caramelized onion for extra flavor.
Sprinkle sesame seeds or grated cheese on top before baking.
Serve warm for maximum meltiness 😍
