Hearty Beef Stew (serves 4–6)
🥘 Hearty Beef Stew (serves 4–6)Ingredients2 lb (900 g) beef chuck, cut into big chunksSalt & black pepper2 tbsp olive oil1 large onion, diced3 cloves garlic, minced3 tbsp tomato paste2 tbsp flour (for thickening)4 cups beef broth (or stock)1 cup red wine (optional; swap extra broth if skipping)3 carrots, thickly sliced3 potatoes, cubed2 celery stalks, … Read more