Melt-in-Your-Mouth Apple Custard
🍎 Melt-in-Your-Mouth Apple CustardIngredients:3 apples (medium, peeled and sliced or chopped)3 eggs1 glass of milk (about 250 ml / 1 cup)Optional: a pinch of cinnamon or a teaspoon of sugar/honey for extra sweetnessInstructions:Preheat oven to 180°C (350°F).Prepare apples: Peel and thinly slice or chop the apples into bite-sized pieces.Mix eggs and milk: In a bowl, … Read more