π Slow Cooker Butter Chicken (4 Ingredients)
π§Ύ Ingredients:
4 boneless, skinless chicken breasts
1 stick (Β½ cup) butter
1 packet dry ranch seasoning mix
1 can (300β400 ml) cream of chicken soup
Β½ cup cream cheese (optional but highly recommended for extra creaminess)
π©βπ³ Instructions:
Prep the slow cooker
Lightly grease it or use a liner.
Add the chicken
Place the raw chicken breasts in the bottom.
Add ingredients on top
Sprinkle the ranch seasoning evenly over the chicken
Pour the cream of chicken soup over everything
Place the stick of butter right on top
Add cream cheese if using
Cook
Low: 6β7 hours
High: 3β4 hours
Shred & mix
Once cooked, shred the chicken with two forks and stir everything together until creamy.
π½οΈ Serve with:
Rice
Pasta
Mashed potatoes
Or even bread to soak up the sauce
π₯ Tips:
Add garlic powder or black pepper for extra flavor
Toss in some veggies (like carrots or peas) if you want to make it a full meal
If sauce is too thick, add a splash of milk