🍞 Simple French Toast Recipe
🧾 Ingredients
4 slices of bread (white bread or sandwich bread works best)
2 eggs
1/2 cup milk
1 tablespoon sugar (optional, but kids love it!)
1/2 teaspoon vanilla extract (optional)
1/2 teaspoon cinnamon (optional)
Butter (for frying)
👩🍳 Instructions
Make the mixture
In a bowl, whisk together eggs, milk, sugar, vanilla, and cinnamon until smooth.
Soak the bread
Dip each slice of bread into the mixture for a few seconds on each side (don’t soak too long or it’ll get soggy).
Cook
Heat a pan over medium heat and melt a little butter.
Place the soaked bread in the pan.
Cook for about 2–3 minutes per side, until golden brown.
Serve warm
Add toppings like:
Honey or maple syrup 🍯
Powdered sugar
Fresh fruits (banana, strawberries) 🍓
A little butter on top
💡 Tips for the BEST result
Slightly stale bread works even better (it absorbs more flavor without falling apart).
Keep heat medium—not too high, so it cooks evenly inside.
Want it extra fluffy? Add a splash more milk.
