🍖 Savory Garlic Butter Meat (Works for Any Meat)
🧾 Ingredients:
500 g meat (cut into pieces or slices)
3 tbsp butter or olive oil
4 cloves garlic (minced)
1 tsp salt
1/2 tsp black pepper
1 tsp paprika
1/2 tsp cumin (optional)
1 onion (sliced)
1/2 cup water or broth
Fresh parsley (optional)
👨🍳 Instructions:
Season the meat
Mix salt, pepper, paprika, and cumin with the meat.
Sear the meat
Heat butter/oil in a pan and cook the meat on high heat until browned.
Add onion & garlic
Toss in sliced onion and garlic, cook until fragrant.
Simmer
Add water or broth, cover, and let it cook:
Chicken: 15–20 min
Beef/Lamb: 30–45 min (until tender)
Finish
Let the sauce thicken slightly, sprinkle parsley on top.
🍽️ Serve with:
Bread
Rice
Potatoes
