Key Lime Pound Cake
Key Lime Pound CakeIngredientsFor the cake1 cup (225g) unsalted butter, softened2 cups sugar4 large eggs3 cups all-purpose flour1 tsp baking powder1/2 tsp salt1 cup sour cream1/4 cup fresh key lime juice1 tbsp key lime zest1 tsp vanilla extractFor the glaze1 1/2 cups powdered sugar2–3 tbsp key lime juiceExtra zest for garnishInstructionsPreheat oven to 325°F (165°C). … Read more