Fluffy Pancakes for Supper 😏🥞
Absolutely—pancakes for supper can be the best kind of comfort food!
Ingredients
2 cups all-purpose flour
2 tablespoons sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 cups milk
2 large eggs
1/4 cup melted butter
1 teaspoon vanilla extract
Instructions
In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
In another bowl, mix milk, eggs, melted butter, and vanilla.
Pour the wet ingredients into the dry ingredients and stir gently until just combined.
(A few lumps are okay—don’t overmix!)
Heat a nonstick pan or griddle over medium heat and lightly grease it.
Pour about 1/4 cup batter for each pancake.
Cook until bubbles form on top and edges look set, about 2–3 minutes.
Flip and cook another 1–2 minutes until golden brown.
Serve With
Maple syrup
Fresh berries
Honey
Banana slices
Peanut butter
Whipped cream
Supper Twist 🍳🥓
Make it dinner-style by serving with:
Fried eggs
Crispy turkey bacon
Sausage
Cheese omelet on the side
Breakfast for dinner = always a good idea.
