Easy 4-Ingredient Flavor-Packed Chicken Bake 😍
Ingredients
4 boneless, skinless chicken breasts
1 packet dry onion soup mix
1 cup sour cream
1 can cream of mushroom soup (about 10.5 oz)
Instructions
Preheat your oven to 375°F (190°C).
Lightly grease a baking dish and place the chicken breasts inside.
In a bowl, mix together the sour cream, cream of mushroom soup, and dry onion soup mix until smooth.
Spread the mixture evenly over the chicken.
Cover with foil and bake for 35–40 minutes.
Remove foil and bake another 10 minutes until the chicken is cooked through and tender.
Serve hot over rice, mashed potatoes, or noodles.
Optional Add-Ons
Sprinkle with shredded cheddar cheese before the final bake
Add sliced mushrooms or onions for extra flavor
Garnish with parsley
Creamy, savory, and super easy—perfect for busy nights!
