Easy 3-Apple Apple Pie (Ready in 10 Minutes Prep)
Ingredients
3 apples (peeled and thinly sliced)
1 sheet puff pastry or pie dough
3 tablespoons sugar
1 teaspoon cinnamon
1 tablespoon lemon juice
1 tablespoon flour or cornstarch
1 tablespoon butter (small pieces)
1 egg (for brushing, optional)
Powdered sugar (optional for serving)
Instructions
Preheat your oven to 180°C (350°F).
Prepare the apples
Peel and slice the 3 apples thinly.
Mix them in a bowl with sugar, cinnamon, lemon juice, and flour.
Prepare the pie
Place the pastry in a pie dish or on a baking tray lined with paper.
Add filling
Spread the apple mixture evenly over the dough.
Dot with small pieces of butter.
Optional top layer
You can cover with another thin layer of dough or leave it open like a tart.
Brush and bake
Brush with beaten egg for a golden finish.
Bake
Bake for 30–35 minutes until golden brown.
Serve
Let cool slightly and sprinkle with powdered sugar if desired.
