Watermelon Cucumber Salad ๐Ÿ‰๐Ÿฅ’

Watermelon Cucumber Salad ๐Ÿ‰๐Ÿฅ’
A super refreshing salad thatโ€™s sweet, crisp, and perfect for hot days!
Ingredients
4 cups watermelon, cubed
1 large cucumber, sliced or diced
1/4 small red onion, thinly sliced
1/3 cup crumbled feta cheese
2 tbsp fresh mint or basil, chopped
Juice of 1 lime
1 tbsp olive oil
Salt and black pepper to taste
Optional Add-Ins
Avocado cubes
Cherry tomatoes
A drizzle of balsamic glaze
Jalapeรฑo slices for heat
Instructions
In a large bowl, combine the watermelon, cucumber, and red onion.
Add the feta and fresh herbs.
Drizzle with lime juice and olive oil.
Toss gently so the watermelon stays intact.
Season lightly with salt and pepper.
Chill for 15โ€“20 minutes before serving for the best flavor.
Tips
Use cold watermelon for extra freshness.
English cucumbers work best because theyโ€™re less watery.
Add feta right before serving to keep it creamy.

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