π Slow Cooker Maple Pork Chops (3-Ingredient Style)
π Ingredients:
4β6 pork chops (bone-in or boneless)
1/2 cup maple syrup
1 packet onion soup mix
1/4 cup Dijon mustard
π©βπ³ Instructions:
Layer the pork chops
Place the pork chops in the bottom of your slow cooker.
Mix the sauce
In a bowl, whisk together the maple syrup, onion soup mix, and Dijon mustard until well combined.
Pour & coat
Pour the mixture evenly over the pork chops, making sure theyβre well coated.
Cook low and slow
Cook on LOW for 6β7 hours
Or HIGH for 3β4 hours
The pork should be tender and juicy.
Optional finishing touch
Spoon the sauce over the chops before serving. For a thicker sauce, you can simmer it on the stove for a few minutes.
π½οΈ Serving Ideas:
Serve with:
Mashed potatoes π₯
Rice or couscous
Steamed vegetables (like green beans or carrots)
π‘ Tip:
If you like a deeper flavor, you can quickly sear the pork chops in a pan before adding them to the slow cookerβbut itβs totally optional.