π§π Golden Cheesy Tuna Bites (3 Ingredients)
π Ingredients
1 can tuna (drained well)
1 cup shredded cheese (cheddar, mozzarella, or a mix)
1 egg
π©βπ³ Instructions
Preheat oven to 180Β°C (350Β°F) and line a baking sheet with parchment paper.
In a bowl, mix tuna, shredded cheese, and egg until well combined.
Scoop small portions and shape into bite-sized balls or patties.
Place on the baking sheet and gently flatten slightly.
Bake for 12β15 minutes until golden and crispy on the edges.
π₯ Optional Add-ins (if you want extra flavor)
Garlic powder or onion powder
Black pepper or chili flakes
Fresh parsley
π‘ Tips
Drain the tuna really well so the bites hold together.
For extra crispiness, broil for 1β2 minutes at the end.
You can also cook them in a pan with a little oil for a golden crust.
π½οΈ Serving Ideas
Dip in garlic mayo or spicy sauce
Add to a salad for a protein boost
Serve as a quick snack or light meal