Creamy Ground Beef & Pasta Shells (One-Pot)
🍲 Creamy Ground Beef & Pasta Shells (One-Pot)🛒 Ingredients500 g (1 lb) ground beef2 cups uncooked pasta shells1 can (300–400 ml) cream of mushroom soup (the “creamy liquid”)2 cups beef broth (or water + bouillon cube)1 small onion, chopped2 cloves garlic, minced1 cup shredded cheese (cheddar or mozzarella)Salt & pepper to tasteOptional: paprika, Italian seasoning, … Read more