Finger-Licking Easy Ribs (3 Ingredients)
Finger-Licking Easy Ribs (3 Ingredients)Ingredients2 racks pork ribs1 cup barbecue sauce1 packet onion soup mixOptionalSalt and black pepper to tasteInstructionsPreheat your oven to 150°C (300°F).Remove the thin membrane from the back of the ribs for extra tenderness.In a bowl, mix:barbecue sauceonion soup mixPlace ribs on a baking tray lined with foil.Spread the sauce mixture generously … Read more