Creamy Corn Casserole
Creamy Corn CasseroleIngredients1 can whole kernel corn, drained1 can cream-style corn1 cup sour cream1/2 cup melted butter1 box corn muffin mix1 cup shredded cheddar cheese (optional but amazing)InstructionsPreheat oven to 180°C (350°F).In a large bowl, mix:whole corncream cornsour creammelted buttercorn muffin mixStir until combined.Pour into a greased baking dish.Bake for 45–50 minutes until golden and … Read more